Rewrapping: the Crunch Wrap
A friend of Scott’s introduced us to the fast food sensation of the crunch wrap back when it first hit the stores. As soon as I took my first bite, I was already thinking exactly how I was going to...
View ArticleQuick & Easy: Garbanzo Salad
I ate a bowl of garbanzo salad for lunch. For supper we had our version of fresh spring rolls. (for the third time in two weeks, I might add. Yum!) What do these two meals have in common? Both of them...
View ArticleQuick & Easy: Burrito Shell Pizza
We love our pizza around here. Loaded with veggies and just enough sauce? It’s a perfect way to round out a day. But, cooking pizza from scratch can take a long time. Ordering out isn’t always an...
View ArticleThe Legend of the Christmas Cookie
The first Christmas that Scott and I were married, we bundled up warm and drove up into the mountains in search of our very own Christmas tree. We found the perfect one and carried it back to the car,...
View ArticleThe Homemade Kitchen {a book review}
One of my favorite things in the whole world is cooking. There are few things I find more satisfying personally than preparing a delicious meal for my family and making the plates as pretty as I can....
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